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+39 041 5190550
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Easy Choc allows chocolate lovers the chance to create perfect home-made fine chocolates or mini-chocolate desserts. Choose from a wide range of moulds to make chocolates suitable for every occasion and celebration of the year.
Size: 39×24.5 h 13 mm – 1.54×0.96 h 0.51 inches Torta: 37×29 mm – 1.46×1.14 inches Burro: 39×24.5 mm – 1.54×0.96 inches Marmellata: 31.5×25.5 mm – 1.24×1.00 inches Brioches: 38×27 mm – 1.50×1.06 inches Ciambella: Caffetiera: 36.5×33.5 mm – 1.44×1.32 inches Volume Tot: 76.6 ml
Xmas Choco tags is the mould which allows the realization of 16 original and colored decorative plates in 6 different shapes, from the classic Santa Claus to the funny snowman. Xmas Choco tags is perfect to realize in a practical and fast way decorative plates to give a Christmas touch to your cakes or to [...]
Chocopanda is the mould that will allow you to realize 24 funny chocolates shaped as pandas, which kids will love. The package includes besides the silicone mould, an Exclusive cook book that will give you precious advices for the realization of fantastic chocolates. Size: Ø 36 h 18 mm Volume: 204 ml
Thermo Choc, from the EasyChoc range, is a silicon mould complete with thermometer for the monitoring of the temperature (0C to 200 C) of melted chocolate, cream, sauces, jams, syrups and italian meringues. Dimensions: 320 x 70 mm
CocoChoc, from the EasyChoc range, is a hugely practical silicon conatiner complete with lid, which is perfect for the melting of chocolate in the bain-marie. Dimensions: Ø 185 h 65 Volume: 1.2l
Size: Teiera: 43.6 x 29 h 15 mm Tazza: 35.3 x 21.2 h 15 mm Biscotto: 38.9 x 28.7 h 5 mm Cupcake: 30 x 29 h 15 mm Miele: 30.6 x 29 h 15 mm Volume: 83 ml
Phone
+39 041 5190550
Fax
+39 041 5190290
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